I love weddings. I love the planning part of it, the day of and of course the cake! However, having a child and being around more of them now, most of my cakes have been children's cakes. This month though I was given a chance to work on a wedding cake and I truly enjoyed it.
Wedding cakes are so different from creating a child's cake. It is simpler design wise but the smallest detail you put on it I feel needs to be perfect and precise, which doesn't make it simple to make. And making it look cohesive and detailed but not overly decorated I think is important.
"Lace"
This cake I made for Alison and Dave was inspired by Alison's beautiful Monique Lhuillier dress. ML is known for using beautiful lace on her gowns and the signature ribbon tied around the bride's waist. So I focused on the lace and the bow for the cake. The bottom 2 layers of the cake being the "skirt", then the bow and working up to the "torso". The "lace" were hand cut pieces of gumpaste then hand piped with royal icing. I only had a small swatch of the lace which didn't give me an option to make a mold. I did some string work too to create the hem. Last minute I decided to add the lowest tier to elevate the cake and give me room to pipe the hem.
the lace is beautiful!
ReplyDeletethis is very beautiful and elegant. i love ur cakes
ReplyDeleteThank you both!
ReplyDeleteOh man, that is gorgeous!! How did exactly did you do all the lace work? I wanna try my hand at more royal icing piping. Thanks!
ReplyDeleteSo clean, and chic!